Home Ulu Juku IN Makassar language ulu juku means head of fish. But what specifically referred as ulu juku is a big red snapper fish head. This fish head cooked with coconut milk, some spices, and sprinkled with fried onion slices. The shape and aroma will surely arouse your appetite.
Red snapper fish head is cooked long time enough so the fish meat becomes soft. Spices-seasonings are so pervasive so that taste of fish meat is very appetizing. The snapper fish head soup is served as a side dish of rice. It is usually available pieces of orange and chili if you like spicy taste.
With ulu juku, you will experience a very delicious "party". After finished eating rice, you will begin to fun with sensation of a real fish head eating. Crack open the fish head, took the meat between the bones, and sipping tasty gravy.
Quoted from :http://orbit99tours.blogspot.com/2010/03/ulu-juku-fish-head-party.html