HomeBlogs Lemped/Pesan Lemped, also known as Pesan in some parts of Bali, is for sea food
lovers. Salt or fresh water fish is wrapped in banana leaf and grilled
in a few minutes. Those who opt for more spicy taste add more chili into
the ingredients. Others serve Lemped with a traditional sauce called
Sambel Matah. Lemped can be found in many traditional beach-side food
stalls. Warung Made in Kuta, food stalls on Pantai Lebih in Gianyar,
and Warung Merta Sari in Pesinggahan, Klungkung, are often referred for
their tasty lemped.